Explore Travel

The rockstar experience: VIP food and wine tours in Tasmania

By Explore
November 18 2021 - 1:52pm

You don’t really need a helicopter to have a unique culinary experience in Tasmania. But… it helps.

Mine is waiting for me beside Launceston’s Peppers Silo Hotel (built within the four silos of an historic grain factory on the banks of the Tamar River). Massimo Mele, the food director of inhouse restaurant Grain of the Silos, is explaining that the tour I’m doing today is a sign of things to come in Tasmania.

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