Following the success of Adelaide’s eating and drinking festival Tasting Australia, RAA Travel is launching an inaugural winter event throughout July.
The Tasting Australia Winter Series highlights and promotes the state’s foodie scene, and celebrates the produce that this time of year has to offer.
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Events will span seven regions from the Eyre Peninsula to the Adelaide Hills and from Adelaide to the Fleurieu Peninsula. Local businesses have created more than 40 one-of-a-kind experiences for the series, including plant-based food stalls at Vegan Palooza, chef workshops and a Hentley Farm dinner at Koomo Restaurant.
Explore more: tastingaustralia.com.au
